Marutomo bonito dashi powder

Japanese cuisine emphasizes the taste of ingredients, so Japanese families always keep this bonito stock powder to season when cooking!
The dashi powder brings out the flavor of bonito. As long as it is mixed with an appropriate amount of water, it can add the taste of Japanese bonito to bland dishes. It is not only used for cooking dishes, but can also be used for miso soup, hot pot, and sukiyaki soup base. As long as you If you want to spice it up, it can help! It’s Udon’s soul mate🧑‍❤️‍💋‍🧑

Origin: Japan

1kg