One of Japan's classic barbecue dishes: Yakitori (焼き鸟). Japanese-style yakitori can be eaten in Japanese izakayas no matter the season. It is a skewer loved by men, women, young and old, and loved by every generation.
Yakitori is coated with a sweet sauce, called たれ(ta-re) in Japanese, and usually comes with green onions. It's a simple but delicious combination that will shock your taste buds.
