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Ohana Sushi

caviar d'oeufs de truite 90g(per can)

caviar d'oeufs de truite 90g(per can)

Regular price £12.00 GBP
Regular price Sale price £12.00 GBP
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Caviar is a top delicacy, and in the past it was only available to the royal family and the nobles.

Caviar is nutritious

The English and French names of caviar are both Caviar, which is said to be derived from ancient Turkish or ancient Persian. Humans have been eating caviar for more than two thousand years. As early as the fourth century BC, Aristotle recorded caviar-related information. Caviar contains more than 40 vitamins and minerals, has no saturated fat, and is low in calories. Ancient Persians would also take caviar as medicine to supplement nutrition and restore physical strength when they were sick.

How to eat caviar

If you want to taste the true taste of caviar, the best way is to taste it directly. It is recommended to apply caviar on the thumb of the back of the hand and use body temperature to slightly warm the caviar.
In order to enjoy the best taste of caviar, one thing to note is that you should not eat it with the metal spoon you usually use, because caviar must not come into contact with metal tableware, otherwise the taste will deteriorate due to oxidation. It has been said in the past that caviar must be tasted with a mother-of-pearl spoon. In fact, as long as they are not metal tableware, porcelain, wood, or plastic spoons can also avoid flavor distortion.

90g

Origin: France

Keep refrigerated at +2/+4 degrees Celsius

*Allergen: Roe

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